Tag Archives: chutney

Beetroot and ginger chutney

beets

chopped beetroot

beets chutney

beetroot and ginger chutney

Today’s Guardian had an article in its food blog about adding a reddish tint to vegetables to make them more appealing on the Christmas table. Why not just go for an authentic reddish veg, such as beetroot? This chutney was simple to make, the most time consuming part being the peeling of the vegetables and it tastes yummy.
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